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Lush and light, yet rich, chocolate mousse, with ultra-moist chocolate cake.
New York style cheesecake smothered in handmade salted caramel.
Layers of gently spiced apples and walnuts intermingled within a yellow cake base.
Graham cracker crust covered with tart-sweet filling of passion fruit and whipped cream dollop in the center, lightly sprinkled with toasted coconut.
Actual coconut shell, filled with creamy coconut gelato, with a delightful surprise of mango sorbet in the center, sprinkled with toasted coconut on top.
Gently spiced cake layers between pumpkin mousse - classic fall flavors in an individual portion.
Layer of chocolate cake, fudge, banana and rum ice creams, topped with banana mousse.